S TARTERS

Tomato and Basil Soup (V, VG, DF, GFO)

Bread

Prosciutto and Melon (GF, DF)

❄ ❄ ❄ ❄ ❄

MAINS

Roast Turkey (DFO, GFO)

Roast Potatoes, Root Vegetables,

Sautéed Brussel Sprouts, Pigs in Blankets, Gravy

Roasted Celeriac (V, VGO, NFO, GF)

Roast Potatoes, Root Vegetables,

Sautéed Brussel Sprouts, Gravy

Creamy Salmon Tagliatelle (V, VGO, DFO, GF)

Fish Pie

Salmon and Haddock in a White Sauce,

Cheesy Mash, Garden Peas

❄ ❄ ❄ ❄ ❄

DESSERTS

Selection of Ice Creams/Sorbets (V, VGO, GF)

Baked Vanilla Cheesecake

Winter Fruit Compote

Chocolate Fudge Brownie

Vanilla Ice Cream, Toffee Popcorn

(v) - Vegetarian,  (vg) - Vegan, (vgo) - Vegan Option, (n) - Nuts, (dfo) - Dairy Free Option, (pn) - Peanuts