Christmas Party Menu
2 Courses £34.00 3 Courses £40.00 Available 1st-23rd of December (Not Sundays)
Starters
Cuuried Parsnip Soup
Served With Parsnip Bhaji, Coconut Cream
Classic Prawn Cocktail
Served with Marie Rose Sauce, Granny Smith, Toast
Chicken Liver On Toast
Served with Madeira, Sage, Roasted Chestnut
Beetroot Tart
Served with Balsamic Glaze, Vegan Cheese, Chicory, Walnut
Glazed Pork Cheek
Served with Parsnip, Quince, Crispy Onion
Mains
Roasted Turkey
Served With Roasted Potatoes, Pigs In Blankets, Root Vegetables, Sauteed Brussel Sprouts, Cranberry Chutney, Gravy
Mushroom, Lentil & Cranberry Roast
Served with Roast Potatoes, Root Vegetables, Sauteed Brussel Sprouts, Cranberry Chutney, Gravy
Flat Iron Steak
Served with Beef Dripping Chips, Roasted Vine Tomatoes, Garlic Mushroom, Peppercorn
Sea Bream Fillet
Served with Crushed Potatoes, Rainbow Chard, Crab Salad
Cauliflower Steak
Served With Miso Butter Glaze, Sauteed Mushrooms, Baby Hasselbacks, Kale
Desserts
Ice Creams/Sorbets
Please ask your server for available flavours
Chocolate Fondant
Served With Raspberry Sorbet, Chocolate Soil
The Papermills Christmas Pudding
Served with Brandy Sauce
Ginger Poached Pear
Served With Granola, Vegan Vanilla Ice Cream
The PaperMills Christmas Pudding
Served With Brandy Sauce
Rennet & Rind Cheese Board
A Selection of 4 Cheeses with Grapes, Celery, Crackers & Quince Jam £3 Supplement
£3